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Delicious Macaroni Salad Recipe

Jessica
This easy and delicious Macaroni Salad Recipe has been passed down from generation to generation. It's made with fresh vegetables, eggs and a whole lot of love!
Prep Time 20 minutes
Total Time 25 minutes
Course Side Dish
Cuisine American
Servings 10 -12 servings

Ingredients
  

  • 1 box of medium pasta shells 16 oz. box
  • 5 boiled eggs chopped finely
  • 1 cup of red bell peppers chopped finely
  • 1 medium jar of pimentos with juice
  • 1 cup of celery finely chopped
  • ¼ cup of onion finely chopped
  • ⅓ cup of sweet pickle relish
  • ⅔ cup of mayonnaise
  • 1 teaspoon of sweet paprika
  • juice of 1 ½ lemons
  • salt to taste

Instructions
 

  • Boil and drain pasta shells according to the directions on the package.
  • Cool pasta with cold water.
  • In a large bowl, mix the red peppers, pimentos, celery, onion, relish and mayonnaise together.
  • Slowly fold in the cold, drained pasta shells.
  • Stir in boiled eggs.
  • Store in the refrigerator for about an hour.
  • Remove from refrigerator and add paprika, lemon juice and salt to taste.
  • Store in the refrigerator until ready to serve.
Keyword macaroni, macaroni salad, salad, side dish