Spinach Artichoke Pasta Bake ~ Simple Recipe

Hello everyone!  I'm Shannah from the blog Just Us Four and I am so excited to be back here sharing a recipe with you again this month.  Cooking is a real passion of mine and taking classic recipes and making them in a new way is one of my absolute favorite things.

Spinach Artichoke dip is HUGE in the restaurant world.  In fact, I don't think you will find many casual eating restaurants that don't have some form of the dish on the menu.  Well, I wanted to enjoy the flavors spinach artichoke dip in a main dish instead so I created a spinach artichoke pasta bake.  This dish is awesome because you can make it in advance and freeze it for later.  Or, eat it right away...your choice.

This has definitely become a favorite pasta in our house. If your family {or kids} aren't fan of a little spice, you can omit the Sriracha and swap our the pepper jack cheese for ½ cup of mozzarella instead.

I hope you enjoy this month's recipe and I can't wait to see you in May to share something new.  Be sure to stop by my blog to get even more delicious recipes.  I'd also love to connect with you on Facebook, Pinterest or Instagram!