Ingredients
Scale
- 1 lb. fresh brussel sprouts
- 2 Tablespoons Olive OIl
- 2 Tablespoons Balsamic Vinegar or Balsamic Dressing
- Salt and Pepper to Taste
Instructions
- Preheat oven to 400 Degrees. Cut each brussel sprout in half and place on a cookie sheet or in a casserole dish. Coat with Olive Oil and Balsamic, then sprinkle with salt and pepper. Place in oven for 20-25 minutes.
- Prep Time: 5 mins
- Cook Time: 20 mins
